Spaghettoni - Long Pasta

“Spaghettone” is the symbol of Italy and Mediterranean cuisine.

Characteristics:

Ingredients: durum wheat semolina

Drying time: 24 hours

Drying temperature: 52°C

Proteins: 12.5%

Cooking time: 10’

Shelf Life: 24 months

Size: 500gr

Units and case dimension: 18 units – case cm. 40x30xh24