The nicest of our formats, “Fiocchetto” enriches the table in all occasions.
Ingredients: Durum wheat semolina, curcuma, paprika, beetroot, squid ink, spinach
Drying time: 24 hours
Drying temperature: 50°C
Proteins: 12.5%
Cooking time: 10’
Shelf Life: 24 months
Size: 500gr
Units and case dimension: 10 units – case cm. 40x30xh24
Photo: Classic Line image. For Original Line and Gift Line packaging, see the home page
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