Sombreroni - Fantasy Pasta

The sombrero is a pastry worked exclusively by hand and reproduces the colors and shape of the sombrero hat. Can be cooked only in the oven after it has been scalded and filled with ricotta cheese and vegetables. A little cover is also provided to complete the cooking.

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Ingredients: Durum Wheat, water, 2% spinach, 2% paprika, 2% beetroot

Drying time: 24 hours

Drying temperature: 50°C

Proteins: 12.5%

Cooking time: 12’

Shelf Life: 24 months

Size: 250gr

Units and case dimension: 15 units – case cm. 40x30xh24

Italian Flavors & Colors!