Livera ORIGINAL® pasta

The elegant paper bag packaging features the early years of the 900.  The colors and the graphic is a strong reminder of the origins of Italian pasta.

The simplicity and clarity of the package is very easy to accept and is suitable for either a public of young people that of adults.  ORIGINAL caters to a discerning public who purchases in high level quality stores where they can carefully choose the product and all the other ingredients to make a tasty and nice dish. 

Suitable for delicatessens and gourmet section of the supermarket. 

 

ORECCHIETTE

Apulian tadition, in the past a typical pasta handmade by women and dried in the sun on wooden frames. It can be cooked with any seasoning, especially with vegetables.

STROZZAPRETI

Typical pasta from the region of Puglia, stretched and worked from a small ball of dough then spread and dried at low temperature.

SPAGHETTI

These noodles are made with high quality semolina they have a rough surface to hold the sauce. Originally they were dried on wooden slats in the sun and wind.

LINGUINE

This format of long pasta coming from Genoa and very consumed in the Liguria region, Livera has chosen for you a rough surface that holds the sauce.

PENNE RIGATE

It's a very well-known pasta in italy, its originality is in the cross section. The rifling makes it easy to match with light sauces.

MACCHERONI RIGATI

The name of this pasta comes from the macaronic Latin that was a rough use of the Latin language. Its cylindrical shape and the grooves are easily adapted to strong sauces based on meat too.

FUSILLI

Very popular pasta all over the world, easy to cook it goes well with any sauce. Livera has selected a dimension that enhances the flavor and the cooking stability.

ABBRACCIATI

It’s a tasty pasta, has a good texture. Expresses a good volume both in the box and after cooking.

FARFALLE

Livera farfalle are formed from a thin pastry which is first cut as a rectangle then clamped in the center up to take on the shape of a butterfly with two big wings.

PACCHERI GIGANTI

Directly from Neapolitan tradition paccheri have the shape of macaroni but are giant. They can be cooked in the oven filled with ricotta cheese, meat and vegetables.

PENNONI GIGANTI

Excellent product for when we have time to spend in the kitchen. With Lumaconi Livera you can unleash your imagination to fill them with what you like.

CALAMARATA GIGANTI

The Calalmarata is a typical first course of Neapolitan dish with its original shape which resembles the rings of squid.

FUSILLONI GIGANTI

It's a pasta very much appreciated throughout the world that we propose in giant size with a particular flavor and in order to enhance the look of your plate.

PAPILLON GIGANTI

This pasta is unique with the shape of a big elegant butterfly. It is made from semolina dough of extremely high quality.

STROZZAPRETI TRICOLORE

This pasta was born in Puglia. Excellent cooking stability and is attractive because it proposes the colors of the Italian flag. Great for a dinners based on Italian products.

ORECCHIETTE TRICOLORE

Fancy pasta is a development of traditional Pugliese pasta. With the addition of spinach and tomatoes, this pasta becomes nice and savory for evenings with friends.

PENNE RIGATE 6(5) SAPORI

This pasta is very original and is enhanced by the use of natural 6 aromas (5 upon request), known in Italy for its ease of use. This pasta becomes nice and savory for evenings with friends.

RADIATORI 6(5) SAPORI

This pasta has a very pleasant shape that manages to retain the sauce after cooking. When cooked al dente its shape remains unaltered. 6 flavors (5 upon request).

FUSILLI 6(5) SAPORI

Livera fusillo 6 flavors (5 upon request)is ready to amaze with its colors and its spiral, it is the synthesis of a balanced tasty and fragrant pasta for all evening meals with friends.

GIGLI RICCI 6(5) SAPORI

This is a pasta that reproduces the flower of the lily, which is why we propose it in 6 colors (5 upon request) like the spring bloom. Excellent cooking stability and maintains a good volume on your plate.

FISCHIETTI 6(5) SAPORI

With vegetables and spices Livera presents their whistle with 6 flavors (5 upon request). It goes well easily with any sauce. Livera has selected the best shape and size to enhance flavor and color.

FARFALLE 6(5) SAPORI

Livera bowties are formed by a thin sheet of dough which is first flavored with vegetables and spices to present a good balance between color and flavor. 6 flavors (5 upon request)

PAPILLON GIGANTI 6(5) SAPORI

Refined pasta, elegant and colorful to bring out the beauty in the kitchen. Nice to cook and wonderful as a gift. 6 aromas (5 upon request).

SPAGHETTI NERO DI SEPPIA

These noodles with the addition of squid ink are typical of Sicilian cuisine, but also of many sea facing regions. They are considered a delicacy by all.

SPAGHETTI AL PEPERONCINO

Livera proposes a dish typical of southern Italy, creating for you spaghetti with red pepper. In no time it will be easy to achieve a colorful and tasty dish.

SPAGHETTI ITALIA

With spinach, paprika and semolina these noodles witness Italian cuisine. It’s the way to remember and savor the origins of our diet and culture.